Lord Nelson's Midday Fare Includes Cockie-Leekie Soup or Salad; Baked Sourdough Bread and Butter Offerings on this Day Roast'd Beef Hash, Berkshire 2.30 Skillet Browned Beef Hash, Served with a Poached Egg and Cheddar Sauce Beefsteak and Mushroom Pie 2.65 Voluptuosly portioned Beef Cubes and Cave Mushrooms brought together in a Rich Burgandy Sauce, topped with a flaky crust, baked aboard Ship Norfolk Omelette 2.40 Fluffy Omelette, Pancake Style, filled with Sherried Chicken Livers, Onions, Tomato, and English Cheese. Fresh Catch of the Day 2.50 Master Cook's Choice of the Best from the Briney Deep Chef's Special Your waitress will be happy to explain this delicious entree 2.75 Sandwiches "The Prime Minister" 3.65 Prime Ribs of Beef anchoved on Grilled Sourdough bread, Served with Steakhouse Potatoes, and a Garnish. "Lord Nelson's Choice" 3.50 A Tasty New York Steak, panfried on Sourdough Bread. Served with Crisp Onion Straws, French Fries and Garnish. The Captain's "516" Clubhouse 2.50 Triple-decked, and Stowed with a Cargo of Turkey, Bacon, and Tomatoes. "Lordburger" 1.95 Freshly Ground Beef, faithfully seasoned and broiled to perfection. With Steakhouse Potatoes and Garnish. Chilled Salads from the Pantry Promenade Louie (Shrimp or Crab) 3.50 An abundance of Shrimp or Crab on Chilled Greens, Garnished with White Asparagus, Tomato, and Boiled Eggs. Queen's Chef Salad 2.95 Leisurely arranged Ham, Turkey, Beef, and Cheese Juilliene on a bed of lettuce with House Dressing Beverages Noon Tea Coffee Milk Apple Cider .30 Sweets from our Galley Pantry .75 We accept Bankamericard and Master Charge only Sales Tax will be added to the Retail Price on all Taxable Items Menucraftsmen